Elmer IGA Recipes
https://www.elmeriga.com/Recipes/Detail/96/Sausage_and_Vegetable_Stir-Fry
Sausage and Vegetable Stir-Fry
Yield: 5 -6 servings
Ingredients
| 2 | tablespoons | vegetable oil | |
|
|
|||
| 1 | cup | red bell pepper strips | |
|
|
|||
| 1 | cup | sliced carrots | |
|
|
|||
| 3 | cups | broccoli florets | |
|
|
|||
| 1 | pkg. | gourmet sausage, any variety, diagonally cut into 1/3-inch slices | |
|
|
|||
| 1 | can | (8 oz.) sliced water chestnuts, drained | |
|
|
|||
| 1/2 | cup | prepared stir-fry sauce | |
|
|
|||
| Hot cooked white or brown rice | |||
|
|
|||
Directions:
Heat oil in large skillet over medium-high heat. Add pepper and carrots. Stir-fry until pepper beings to soften slightly. Add broccoli; stir-fry until broccoli begins to turn dark green. Add gourmet sausage, water chestnuts and stir-fry sauce. Increase heat to high; cook until sausage is heated through. Serve over rice.
Please note that some ingredients and brands may not be available in every store.
Elmer IGA Recipes
https://www.elmeriga.com/Recipes/Detail/96/Sausage_and_Vegetable_Stir-Fry
Be the first to comment on this recipe!
Add a Comment Login